The different responses you can have to this type of examination comes not so much from differences in the “quality” of the milk as by the different methods of collection of the sample sent to the examination.
If, for example, sends you to analyze the first part of the meal there will beà a milk that is considered “poor” fats and vice versa if the sample is collected at the end.
To get a sample theoretically correct, we should collect small amounts of milk at each feeding, at the beginning and at the end etc: così as the answers would all be “good”.
The differences of composition in the milk of a woman and the other non-banks is manifest practical significance: the milk of the mother, guarantees in any case, the best accretion for at least the first six months of life.
the WHO – UNICEF Project “baby friendly Hospital”: 10 steps for breastfeeding
Technical tips for breastfeeding.
Patterns of weaning and recipes.
Infant care tips.
the Puerperium and small problems.
|Vaccinations. When to call the doctor.||Aspects pscicologici of the couple. Post-natal depression.|
|The protection of maternityà||home Care to the puerperium||ongedo for the child’s illness||examinations free NHS||Activitiesà sexual, in pregnancy and in the puerperium.|
|The diet||The control of nutrition||anorexia or Bulimia||Faq about pregnancy||Where to give birth in Rome|
milk Allergy: causes, symptoms and treatment
lactose Intolerance: symptoms,, tests, what to eat
Hemorrhoids: symptoms, causes, cure and remedies
Page updated on September 12, 2006